Dinner Menu

Starters

Homemade cream of tomato soup

French onion soup

Seafood chowder

Parmesan cheese fondue

Aged cheese fondue with tomato salsa

Fried clams

Cod bites with yogurt, cucumber and cilantro sauce

Baked garlic cream escargots (blue cheese +2$)

Crab cake with whole-grain mustard, caper and fine herbs sauce

Lemon fried calamari with spicy thai mayo

Duck rillettes with caramelized onions and cranberries

Baked seafood-stuffed shell

Atkins smoked salmon with crème fraîche, red onions and fried capers

Shrimp cocktail

Tuna tartare with cucumbers and wafu-style sauce

Seared scallops on creamy leeks topped with curry sauce and cilantro

Baked seafood crepe

Vegetable samosas

Salads

Classic caesar salad

Small

| Large

(romaine, croutons, bacon bits and cesar dressing)

Anne-Claire salad

Small

| Large

(lettuce, shredded chicken, croutons, bacon bits, cheddar cheese and secret dressing)

Greek salad

Small

| Large

(lettuce, tomatoes, peppers, cucumbers, red onions, kalamata olives, feta cheese)

Add-ons for salads:

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(served with rice and fresh vegetables, except for the fish & chips and the bouillabaisse)

Homemade fish & chips

(1 p.)

| (2 p.)

| (3 p.)

Grilled cod with sauce vierge

Baked cod à la provençale

Poached cod with seafood sauce

Baked cod, shrimps and scallops in a creamy pink peppercorn sauce

Crispy cod tongues

Salmon fillet with pesto and sun-dried tomato crust

Poached salmon in a lobster sauce

Sole fillet with lemon & caper butter

Lightly seared cajun spiced tuna with mango salsa

Baked seafood-stuffed shell

Shrimp platter

(skewer, garlic, butterfly and tempura shrimps)

Bouillabaisse

(fish and seafood soup in a tomato and white wine broth)

Seafood Platter for 2

Cod, sole, halibut, salmon, garlic shrimps, butterfly shrimps, shrimp & scallop skewers, crispy cod tongues and baked seafood-stuffed shells

130$

Butcher’s Choice

(served with fresh vegetables and a choice of side : rice, fries, sweet potato fries or roasted potatoes)

5 spice duck legs

Flank steak with chimichurri sauce

Beef macreuse with Porter cheese gratin and red wine & shallot sauce

Filet mignon with cognac peppercorn sauce

(7oz)

Braised beef cheeks with Port mushroom sauce

Create your own surf and turf with these add-ons:

Brochettes

(served with rice, roasted potatoes and fresh vegetables)

Chicken brochette with BBQ sauce and cognac peppercorn sauce

Shrimp brochette with garlic butter

Filet mignon brochette with cognac peppercorn sauce

Surf & Turf brochette (filet mignon, shrimps and scallops)

Create your own surf and turf with these add-ons:

Pasta

(Our pastas are sprinkled with parmesan cheese and fresh ground pepper, except for the Lobster Mac & Cheese)

Grilled chicken penne with onions and peppers in a rosé sauce*

Lobster Mac’n cheese

Seafood spaghetti*

Smoked salmon and nordic shrimps linguine*

Scallops fettuccini carbonara*

Captain’s fettuccini with scallops, shrimps and lobster*

Create your own pasta!

Choice of pasta : penne, linguine, fettuccini, spaghetti, macaroni
Choice of sauce : meat sauce, alfredo*,carbonara*, arrabiata
* contains white wine and garlic

Pizza

On the go

Fries and poutines

French fry

Small

| Medium

| Large

French fry with sauce

Small

| Medium

6.5

| Large

Poutine (brown or BBQ sauce)

Small

| Medium

8.5

| Large

14.5

Poutine with chicken

Small

| Medium

| Large

16.5

Poutine with spaghetti meat sauce

Small

8.5

| Medium

10.5

| Large

Poutine with nordic shrimps in a pink peppercorn sauce

Sweet potato fries

Onion rings

7.50

Sandwiches and more

Club sandwich

Shrimp club sandwich (with an egg)

Lobster club sandwich (with an egg)

Club style panini

Grilled chicken panini

Atkins smoked salmon bagel

Duck confit sandwich with dried cranberries, caramelized onions and brie

Lobster grilled-cheese

Chicken wings platter (12)

Chicken fingers platter (3)

Chicken wings

(6)

| (12)

| (24)

418-393-2648

Dinner Menu

Table of Contents

Starters

Salads

Add-ons for salads:

Fish and Seafood

(served with rice and fresh vegetables, except for the fish & chips and the bouillabaisse)

Seafood Platter for 2

Butcher’s Choice

(served with fresh vegetables and a choice of side : rice, fries, sweet potato fries or roasted potatoes)

Create your own surf and turf with these add-ons:

Brochettes

(served with rice, roasted potatoes and fresh vegetables)

Create your own surf and turf with these add-ons:

Pasta

(Our pastas are sprinkled with parmesan cheese and fresh ground pepper, except for the Lobster Mac & Cheese)

Pizza

On the go

Fries and poutines

Sandwiches and more